March Menu
Monday, March 1 - Ham & Beans
Tuesday, March 2 - Lasagna W/ Meat Sauce
Wednesday, March 3 - Chicken Breast / Gravy
Thursday, March 4 - Swedish Meatballs
Friday, March 5 - Fish Sandwich
Monday, March 8 - Chicken & Noodles
Tuesday, March 9 - Pork Roast
Wednesday, March 10 - Chili W/ Cheddar Cheese
Thursday, March 11 - Glazed Chicken Breast
Friday, March 12 - Meatloaf
Monday, March 15 - Crumb Coated Fish
Tuesday, March 16 - Beef Tips / Gravy
Wednesday, March 17 - Sliced Turkey W/ Gravy
Thursday, March 18 - Spaghetti & Meatballs
Friday, March 19 - Chicken Marsala
Monday, March 22 - Swiss Steak
Tuesday, March 23 - Sweet & Sour Chicken
Wednesday, March 24 - Chicken Fried Steak / Gravy
Thursday, March 25 - Sliced Ham W/ Pineapple
Friday, March 26 - Stuffed Pepper
Monday, March 29 - Smothered Pork Chop
Tuesday, March 30 - Roast Beef / Gravy
Wednesday, March 31 - Baked Fish Filet
(Menu subject to change without notice)
